Cesare Porello established his roots back in the 1930’s when Roero hadn’t been defined as an oenological gem. He built a small production of wines made from Arneis and a side hustle of peach orchards. Fast forward almost 90 years and 3 generations, we have a quality of wine with standards so high, they could only be passed down from generation to generation. The Porello family is committed to purity and excellence down to the smallest detail.

The 2018 Barbera is not exception. It is fleshy and vibrant. the epitome of what “grows together, goes together”. With great acidity and a strong back bone, don’t be afraid to go ALL IN on the Italian night with this one.